Distance: 9 miles
Ascent: 4,300 ft
Descent: 3,700 ft
Pass: Col du Balme - 7,231 ft
This was the first day of our hike. According to the guidebook (Chamonix to Zermatt, Kev Reynolds) this was supposed to be an easy warm-up day. I'm still not sure what it was that was supposed to be "easy" about hiking 9 miles and ascending over 4,000 ft with a 25 lb. pack. In retrospect, and as the days got more difficult, we did look back and feel the day was less demanding: however, at this point, we were still a few days from being "in the groove" and the day's hike was pretty exhausting.
The hike was also amazing as we went through some very nice Larch Pine forests and crossed a pass that provided a spectacular view of the Mt Blanc Massif and the Chamonix Valley - the kind of view that makes a tough day totally worthwhile! There was a little cafe hut at the top of the pass where we stopped for a drink and to split some French fries. The Col du Balme pass is the French-Swiss border.
Ascent: 4,300 ft
Descent: 3,700 ft
Pass: Col du Balme - 7,231 ft
This was the first day of our hike. According to the guidebook (Chamonix to Zermatt, Kev Reynolds) this was supposed to be an easy warm-up day. I'm still not sure what it was that was supposed to be "easy" about hiking 9 miles and ascending over 4,000 ft with a 25 lb. pack. In retrospect, and as the days got more difficult, we did look back and feel the day was less demanding: however, at this point, we were still a few days from being "in the groove" and the day's hike was pretty exhausting.
The hike was also amazing as we went through some very nice Larch Pine forests and crossed a pass that provided a spectacular view of the Mt Blanc Massif and the Chamonix Valley - the kind of view that makes a tough day totally worthwhile! There was a little cafe hut at the top of the pass where we stopped for a drink and to split some French fries. The Col du Balme pass is the French-Swiss border.
Mt Blanc and the Chamonix Valley, as seen
from the Col du Balme. |
Next Day: http://callihan-haute-route-2012.blogspot.com/p/july-18-trient-to-champex-via-alp-bovine.html
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